Chestnut spread or chestnut paste is a popular spread both at breakfast and at an afternoon snack in France. The recipe for Clément Faugier's chestnut paste has not changed over the centuries and uses only natural ingredients. Try this delicious sweet paste straight as it is on bread, fruit or curd or baking! The handy tube pack is easy to use and store.
Chestnut paste, tube 78 g
2,90€ incl VAT (37,18€ per kg or per litre)
Description
Confectioner Clément Faugier originally created a popular recipe for chestnut paste in 1885, commonly known in France as 'Crème de marrons de l'ardèche'. This chestnut spread became an enduring favorite for both breakfast and the goûter snack in the afternoon.
The chestnut paste combines crushed sugar-coated chestnuts (marrons glacés), steamed chestnuts, syrup, sugar and vanilla to create a delicious and unparalleled chestnut paste. Try chestnut paste mixed with yoghurt or curd, for example, or as such on bread, sugar cake or chocolate cake. Chestnut paste is also great with a variety of fruits. If you want to experience a truly authentic French taste experience, glaze your crepes, waffles or baguette pieces with chestnut paste! It is also great for baking to season things like souffles, puddings, fondants, ice creams and even pies.
Chestnut, sugar, candied chestnut crumbs, water, glucose syrup, natural flavor.
Contains no reportable allergens.
Nutrition per 100 g
| Energy | 1147 kJ / 270 kcal |
|---|---|
| Fat | 0,8 g |
| of which saturates | 0,2 g |
| Carbohydrate | 63.6g |
| of which sugars | 50.2g |
| Fiber | 1,9 g |
| Protein | 1,3 g |
| Salt | < 0.01g |
Additional information
| Weight | 78 g |
|---|---|
| country of origin | EAN CODE: | 3662487000095 |
| EACH IN A BOX: | 12 |
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