Caribbean, ground organic coffee, pure origin 250 g

Caraïbes coffee from the French Lobodis coffee roastery is grown in the Caribbean islands from 900 to 1,700 meters in soils with completely different characteristics. The complex and subtle aroma of the coffee is created by exceptional growing conditions that combine high terrain, regional climatic conditions and soil.
The arabica coffee beans used in the coffee are grown organically and picked by hand. The Fair Trade label guarantees the responsibility of coffee production. The roast uses dark roast, which creates a perfectly balanced coffee experience.
Usage: coffee maker, nut pot, press pot Espresso machine.
Preparation: 7-10 g or 1 tablespoon of ground coffee per cup. The recommended size of an espresso cup is 40 ml, ristretto 25 ml and Lungo 110 ml.
Pack size: 250 g, 35 cups.
Storage: opened package closed in an opaque and airtight container protected from light.
Sorting: used coffee grounds can be recycled as biowaste. The packaging is disposed of with incinerated waste.