The French Reine de Dijon, as its name implies, makes authentic and traditional Dijon mustards. There is a choice of spiced mustards, coarse old-fashioned mustard and organic mustard. Dijon mustard is also easy to use in a convenient tube!
Mustards
3,80€ incl VAT (19,00€ per kg or liter)The traditional coarse organic mustard mustard from the French Reine de Dijon is made in the traditional way without any artificial flavors or preservatives. All its ingredients are organic and of the best possible quality. Try it on its own, for example, on top of meat or to season salad dressings, marinades or salty pie fillings.
- 3,80€ incl VAT (20,00€ per kg or liter)
The traditional coarse organic mustard mustard from the French Reine de Dijon is made in the traditional way without any artificial flavors or preservatives. All its ingredients are organic and of the best possible quality. Try it on its own, for example, on top of meat or to season salad dressings, marinades or salty pie fillings.
- 5,95€ incl VAT (29,75€ per kg or per litre)
In France, rabbit meat flavoured with rakuona is a very traditional flavour. Mustard is also a great accompaniment to rabbit, so DeliDel's French rakuun mustard is the perfect product to serve with rabbit or as a base for a sauce. Rakuna mustard is made using a traditional recipe, where the mustard is not too strong. Try it in mayonnaise, with fish or as a seasoning for poultry.
- 2,90€ incl VAT (29,00€ per kg or liter)
In the heart of Burgundy you will find production facilities that cherish the traditions of the Queen of Dijon mustard, Reine de Dijon. It produces world-famous mustard named after the largest city in the region, Dijon. Made from pure ingredients only, this strong-tasting classic is packaged in an easy-to-use tube.
The mustard seeds used in Dijon mustard have been grown in nearby Burgundy, and the mustard does not contain any artificial flavors, dyes, additives or preservatives.
