Intensity: 7/12
Aromas: chocolate, fruity, sour
This high-quality Peruvian ground coffee comes from Central Peru, where coffee bushes grow in a hot and humid climate surrounded by greenery. The most ideal growth environment makes this coffee a very high quality pure origine or single origin coffee quality. Coffee beans are 100 % arabica. This medium-bodied and intense coffee has a hint of chocolate, fruitiness and acidity.
Pérou, ground coffee, pure origine 250 g
8,90€ incl VAT (35,60€ per kg or per litre)
Description
Pérou coffee from the Lobodis coffee roastery is grown on the slopes of Machu Picchu in central Peru, in the Junin region at an altitude of 1,000 to 1,500 meters. The area is characterized by a hot and humid climate as well as greenish volcanic soils that are great for coffee growing, producing one of the highest quality coffee qualities. Arabica beans are picked by hand, carefully selected. Lobodis grind and dark roast complete the processing, creating a medium-bodied and fruity coffee.
Usage: coffee maker, nut pot, press pot Espresso machine.
Preparation: 7-10 g or 1 tablespoon of ground coffee per cup.
Pack size: 250 g, 35 cups.
Storage: opened package closed in an opaque and airtight container protected from light.
Sorting: used coffee grounds can be recycled as biowaste. The packaging is disposed of with incinerated waste.
coffee
Nutrition per 100 g
| Energy | 0 g |
|---|---|
| Fat | 0 g |
| of which saturates | 0 g |
| Carbohydrate | 0 g |
| of which sugars | 0 g |
| Protein | 0 g |
| Salt | 0 g |
Additional information
| Weight | 250 g |
|---|---|
| Diet | |
| country of origin | EAN CODE: | 3376221111083 |
| EACH IN A BOX: | 12 |
Pirjo Saikko (verified owner) -
Good coffee. Full-bodied strong flavour.
Pirjo Saikko (verified owner) -
Good, full-bodied flavour
Jouni (verified owner) -
Good coffee.