Oils and vinegars
24,50€ incl VAT (49,00€ per kg or liter)Frantoio Pruneti has been awarded 99/100 points by the prestigious FLOS OLEI. Their Leggero extra virgin olive oil is light but the nose has fresh cut grass, herbaceousness such as basil, fennel and pine nuts.
Ideal for finishing white meat, fish and vegetables.
- 24,50€ incl VAT (49,00€ per kg or liter)
Frantoio Pruneti has been awarded 99/100 points by the prestigious FLOS OLEI. The intense aroma of Moraiolo olives in Talon Intenso gives this oil depth and pepperiness, without being too strong for a salad. Artichoke and green apple, rosemary, dried fruit and black pepper on the nose. Excellent with grilled vegetables and meats, spicy sauces and marinades.
- 22,50€ incl VAT (45,00€ per kg or liter)
Parqueoliva Serie Oro is a premium extra virgin olive oil produced by Almazaras de la Subbética. This gold standard olive oil represents the excellence of Andalusian olive oil production and offers an exceptionally rich flavour profile thanks to the use of genuine Spanish olives.
- 32,00€ incl VAT (64,00€ per kg or per litre)
Pamako Blend is a Greek organic olive oil from Crete. Blend of varieties: 60 % Tsounati and 40 % Koroneiki. Exceptionally high phenolic content of 1,466 mg/kg – in line with the EU health claim.
- 32,00€ incl VAT (64,00€ per kg or per litre)
Pamako Monovarietal is an organic olive oil from Crete made from 100% % Tsounati variety. One of the highest phenolic content in the world: 2,081 mg/kg. EU-certified health claim.
- Original price was: 28,00€.25,00€Current price is: 25,00€. incl VAT (€25.00 per kg or liter)
A Greek blend of two varieties of Manaki and Megaritiki olives, hand-picked from October to mid-November. Full-bodied, fruity and pleasantly balanced extra virgin olive oil for daily family use.
- 34,50€ incl VAT (138,00€ per kg or per litre)
As a result of at least ten years of maturation, this balsamic is immediately recognizable by its darkness and the brightly colored shadow it leaves. The taste of Sigillo Oro balsamic is at the same time intense and subtle. At the same time, the bitter and sweet taste is unmistakable.
- 28,50€ incl VAT (114,00€ per kg or per litre)
The Modena Acetaia La Bonissima Sigillo Bordeaux balm is full of multidimensional and unique aromas that are created during the slow fermentation process in the wooden barrels of the De Pietri family. Its syrupy composition is perfect for cold cuts, rustic salads or the most creative portions.
- 8,75€ incl VAT (35,00€ per kg or liter)
Barbadillo organic sherry vinegar made exclusively from organically grown Palomino Fino grapes from the Jerez Triangle. Clear amber color, with hints of apricot – fresh and robust. Aged in oak using the Soleras y Criaderas method. DO Vinagre de Jerez.
- 8,75€ incl VAT (35,00€ per kg or liter)
Barbadillo's sweetest sherry vinegar: Naturally acidified from Manzanilla and aged for years with Pedro Ximénez wine. Dark mahogany, raisins and plums – lightly sweet but elegantly tart. DO Vinagre de Jerez, Sanlúcar de Barrameda since 1821.
- 7,95€ incl VAT (21,20€ per kg or per litre)
Pedro Ximenez sherry vinegar is distinguished from other Capirete sherry vinegars by its sweet taste. It is made from grapes of the Pedro Ximenez variety, known for its rich, sweet flavour.
The grapes are picked when fully ripe and then left to dry in the sun. This further intensifies the sweetness of the grapes.
In addition to the sweet taste, you can taste aromas of raisins, figs and quince from sherry vinegar. It has a thicker consistency than regular vinegars, making it ideal for glazing, salad dressings and marinades. It is also widely used in Spain to finish grilled meats, cooked vegetables and fruit salads.
