Spain
9,60€ incl VAT (9,60€ per kg or per litre)The Spanish Arroz Brazal bomba rice variety is short-grained and pearly. It absorbs a lot of cooking water during cooking and keeps its shape well. The rice is well suited for paellas, risottos and desserts.
Cooking time 15 minutes, after which the rice is left to rest for a while. Bomba rice needs more water than normal when cooking.
The conditions for growing rice in Brazal are extreme. Rice is grown in higher conditions and at lower temperatures than anywhere else in Spain.
The water used to grow rice comes from the melting snow of the Pyrenees.
These conditions favour uniform ripening of the grains, and there are few problems with pests or diseases in the rice.- 5,85€ incl VAT (5,85€ per kg or per litre)
The Spanish Arroz Brazal maratelli rice variety is excellent for paella rice. Its round and pearl-like grains effectively absorb all the flavors of the broth and withstand brewing. In addition to paella, rice is well suited for risottos and dishes prepared in the oven.
Cooking time 16–17 minutes, after which the rice is left to rest for a while.
The conditions for growing rice in Brazal are extreme. Rice is grown in higher conditions and at lower temperatures than anywhere else in Spain.
The water used to grow rice comes from the melting snow of the Pyrenees.
These conditions favour uniform ripening of the grains, and there are few problems with pests or diseases in the rice. - 8,90€ incl VAT (89,00€ per kg or liter)
The Spanish Rincón de la Subbética extra virgin organic olive oil is Spain's most awarded olive oil of all time. It has been awarded for seven years as the world's best organic olive oil. Its aroma and taste are simply irresistible and the quality perfectly consistent. The oil has a balanced, multidimensional and harmonious aroma. When you want olive oil to be pure, this is the right product for you!
- 7,50€ incl VAT (75,00€ per kg or per litre)
Coupage organic olive oil is the Oro del Desierto olive oil master's own blend of three different varieties. It is a soft and medium-strength extra virgin organic olive oil that has been awarded several times. The oil is made from young olives and cold-pressed in two stages. Its grassy and tomato aroma develops in the mouth into a soft fruity taste, accompanied by peppery bitterness and just a little bit of bitterness.
- 19,00€ incl VAT (38,00€ per kg or liter)
Arbequina olive oil from the Spanish company Oro del Desierto is an early harvest oil, meaning it is made from the first olives of the harvest, picked in October. It is also a monovarietal oil, which uses only one variety of olive from the same region. Arbequina olive oil is a pleasantly soft and fruity oil with a rich almond aroma. Try it especially in desserts, such as fresh orange slices flavoured with honey. It's also great in sauces, on fish and seafood.
- 38,50€ incl VAT (77,00€ per kg or liter)
The range of olive oils from the Spanish company Oro del Desierto includes five different monovarietal olive oils. Four of the oils are made from only one variety. The fifth oil is the house blend Coupage.
The variety guide allows you to organise your own olive oil tasting and experience the differences between the different varieties. Which oil will be the favourite of the tasting?
Tip: For this you can also get a real blue official tasting glass from us. - 12,70€ incl VAT
The product is made of cold-laminated steel and coated with an acid-resistant enamel coating.
- 5,95€ incl VAT (15,87€ per kg or per litre)
Capirete sherry vinegar is a high quality sherry vinegar from Andalusia, Spain. The sherry is made from Palomino Fino grapes grown in the Jerez region and aged for at least four years in old American oak barrels.
Capriete sherry vinegar has a complex and sweet taste with a hint of acidity. The vinegar also has a hint of oak, which is the result of barrel ageing. Its velvety texture makes it perfect for finishing a wide variety of dishes. Use it also in marinades, salad dressings or warm sauces. It is also perfect for adding extra flavour to roasted meats, vegetables or seafood.
- 7,95€ incl VAT (21,20€ per kg or per litre)
Matured in oak barrels for at least 20 years, Capirete sherry vinegar is one of the most appreciated sherry vinegars in Europe. It is sweet on the palate, with vanilla, dried fruit and oak aromas.
Try sherry vinegar in marinades, salad dressings or warm sauces. It is also perfect for finishing meat and fish dishes.
- 14,60€ incl VAT (58,40€ per kg or per litre)
The oldest of the Capirete range, Gran reserva sherry vinegar has been aged for at least 50 years in oak barrels. It is made from grapes of the Palomino variety, typically used for sherry production.
Gran reserva has a very recognisable round, dry and broadly textured flavour with deep acidity. It also has aromas of aged wine and oak. The finish is acidic with dry fruit and spices.
- 14,50€ incl VAT (14500,00€ per kg or per litre)
The whole saffron from La Chinata in Spain is genuine saffron grown in the Castilla La Mancha region of Spain. It bears the D.O.P. mark of origin as proof of authenticity. La Mancha saffron has a distinctive colour, taste and smell.
- 19,00€ incl VAT (38,00€ per kg or liter)
HOJIBLANCA olive oil from the Spanish company Oro del Desierto is an early harvest oil, meaning it is made from the first olives of the harvest, picked in October. It is also a monovarietal oil, which uses only one variety of olive from the same region.
- 4,50€ incl VAT (112,50€ per kg or per litre)
The smoked garlic chips from the Spanish Finca la Barca are prepared in the typical way of the La Vera region. Try them as they are in soups, stews and sauces. It's also great for making aioli.
- 12,20€ incl VAT (12,20€ per kg or per litre)
The Spanish Arroz Brazal bomba rice variety is short-grained and pearly. It absorbs a lot of cooking water during cooking and keeps its shape well. The rice is well suited for paellas, risottos and desserts.
Cooking time 15 minutes, after which the rice is left to rest for a while. Bomba rice needs more water than normal when cooking.
The conditions for growing rice in Brazal are extreme. Rice is grown in higher conditions and at lower temperatures than anywhere else in Spain.
The water used to grow rice comes from the melting snow of the Pyrenees.
These conditions favour uniform ripening of the grains, and there are few problems with pests or diseases in the rice. - 39,00€ incl VAT
This small, colourful basket is a selection of the best flavours from French cuisine. The recipient will enjoy duck liver, lobster bisque, raspberry vinegar on a salad, apricot and cherry. A gift of colour and flavour!
1599 - KORI cardboard basket oval 23x19x8cm
1339 - Duck liver -bloc, South West France 70g
267 - Lobster broth 400g
1158 - Alziari Raspberry vinegar with 40% raspberry 200 ml
4877 - Apricot jam 50g
1202 - Mini rye cherry 80g - 12,40€ incl VAT (112,73€ per kg or per litre)
- 21,50€ incl VAT (43,00€ per kg or per litre)
A deeper and more intense version of the day oil, especially designed for dinners and rich dishes. Same organic quality from early harvest, but with a more intense flavour profile.
- 21,50€ incl VAT (43,00€ per kg or per litre)
Spanish organic extra virgin olive oil, made from olives harvested early in the harvest. The perfect choice for morning and mid-day meals with its fresh, fruity flavour.
- 5,25€ incl VAT (75,00€ per kg or per litre)
Finca La Barca Smoked Black Pepper Powder 70 g is a high-quality, traditionally smoked spice. It is ideal for meat, sauces and stews, giving them a full and distinctive flavour.
- 4,60€ incl VAT (46,00€ per kg or liter)
Finca La Barca pepper sauce made from La Vera peppers, adds a tasty and distinctive zing to meat, stew or any recipe that needs a little extra kick.
