Berries and Fruits
52 Products
3,95€ incl VAT (39,50€ per kg or per litre)In the summer, the flower, which blooms in full bloom, offers aromatic nectar to nearby bees, producing this special and intense honey. The aroma of honey makes it the perfect pair for tea and herbal drinks. It’s also great for deepening flavor in recipes that require honey and fresh mint. Try it with strong, long-matured cheeses and mutton!
2,90€ incl VAT (37,18€ per kg or per litre)Chestnut spread or chestnut paste is a popular spread both at breakfast and at an afternoon snack in France. The recipe for Clément Faugier's chestnut paste has not changed over the centuries and uses only natural ingredients. Try this delicious sweet paste straight as it is on bread, fruit or curd or baking! The handy tube pack is easy to use and store.
4,80€ incl VAT (15,00€ per kg or liter)Rated 4.50 out of 5Lucien Georgelin’s orange-grapefruit-lemon jam is a fresh breeze from sunny south-west France. The aromas of the bitter citrus fruits soften with the sweet apple and form a harmonious combination of flavors. In addition, high-quality organic jam made with a traditional recipe does not need any artificial flavors or preservatives!
4,25€ incl VAT (13,28€ per kg or per litre)Lucien Georgelin pear jam made from Williams pears and seasoned with vanilla is a high-quality organic jam for even the most demanding gourmets. It is made only from the best and purest ingredients without any artificial flavors or preservatives. Everyone loves this from baby to grandpa!
5,20€ incl VAT (16,25€ per kg or per litre)Lucien Georgelin's organic raspberry jam is a wonderfully berry raspberry jam made from pure ingredients and with less sugar. The jam is made with a traditional recipe, cooked for a long time as at home and from pure ingredients. The jam contains 50 % full raspberries as well as 11 % apples, which reduces the need for jam sugar.
9,50€ incl VAT (29,69€ per kg or per litre)Rated 5.00 out of 5The wine jelly of Chateau Virant, a French wine and olive producer, is made from a traditional Provencal vin cuit dessert wine. Try this very French jelly with goose liver, light meat, game or cheese, for example. Or in a variety of desserts and pastries!
5,00€ incl VAT (40,00€ per kg or liter)DeliDel’s cider, apple & calvados jelly brings an aromatic breeze from the Normandy apple orchards to your cheese plate. The jelly is made from pure raw materials without unnecessary additives and preservatives. It is a particularly perfect partner for Camembert, Pont l’Evêque and Livarot cheeses. Try it and fall in love!
6,50€ incl VAT (20,31€ per kg or per litre)Whole cherries in syrup by Italian Mariangela Prunotto are like a breeze of fresh cherries even outside the harvest season. Their precise harvesting and preservation guarantee the preservation of the fresh characteristics of the cherries. Fresh cherries are stored within a few hours of picking in a light syrup, and nothing else is needed. Try it as it is for delicacies, with ice cream or in different desserts. Preservative broth also gives you a great ingredient for cocktails!
9,80€ incl VAT (39,20€ per kg or per litre)Greek grape syrup is a natural sweetener that Greek grandmothers used to use to sweeten their baked goods in an effort to avoid giving sugar to their grandchildren. Try it with yoghurt or vanilla ice cream, or for a caramelised topping on barbecue food. Or use as part of your vinaigrette.




















